List of Esters with smell of Fruits- Artificial odour

Artificial food flavor used chemicals

Artificial flavors get their characteristic odor from various compounds, particularly esters—chemical compounds formed by the chemical reaction of an alcohol with a carboxylic acid.

• Pine apple - Ethyl butyrate
• Apple - Buyl acetate
• Banana - Amyl acetate
• Orange - Octyl acetate
• Honey - Methyl phenyl acetate
• Grape - Ethyl heptanoate
• Pear - Pentyl butanoate